QUASURI METHI

25 G

Kasuri Methi refers to dried fenugreek leaves, a highly aromatic herb with a distinctive bitter, earthy, and slightly sweet flavor, widely used in Pakistani and North Indian cuisine to add depth and fragrance to curries, vegetables, and breads.

Availability: 100 pieces available

₱36.00

Product Info & Care

Kasuri Methi (also spelled Kasoori Methi) are the sun-dried leaves of the fenugreek plant, a herb indigenous to the Kasur region of Punjab, Pakistan, hence its name. It is an indispensable ingredient in the culinary landscape of Sahiwal, Punjab, and across the subcontinent, prized for its unique and potent flavor profile that cannot be easily replicated by any other spice or herb

You could be the first person as a reviewer of this product.

Comment